courtesy of Hans Johannssen A good violin,
properly made can last for a very long time. It is really quite amazing
that some of the earliest works of the master violin makers of Brescia,
Italy dating from the early 16th century, are still being used by
professional musicians, despite their relatively fragile build. Of
course an instrument's life span and healthy condition is directly
related to the care taken by it's owners to preserve it. As well as the
critical effects of atmospheric changes, various
other dangers such as shocks and blows threaten an instrument's health
constantly. The owner of a violin, viola or cello can help preserve
their instrument by proper cleaning, monitoring cracks
and keeping an eye on the general setup. Well
fitting pegs induce less wear on the original wood
of the pegbox and conscientious owners will periodically check on the
state of the bridge,
tailpiece, saddles and fingerboard.
Perhaps most important though, is consulting a skilled violin maker.
The effects of humidity and dryness on the stringed instruments are critical. Wooden artifacts over 3000 years old, uncovered during arcaeological expeditions in Egypt still show hygroscopic reactions, and can absorb and expel water from the surrounding atmosphere. Wood has a constant affinity for moisture. The amount of water that occupies the cells of wooden objects is constantly varied in its tendency to follow the surrounding air. When the air is dry, wood shrinks and consequently is subjected to damaging inner tensions. When the air is very moist for long periods of time, there is a danger of mould formation and decomposition of the wood fibers. The level of relative humidity which is mostly considered to be ideal for the preservation of wooden objects is 55%. A 30% level of relative humidity for any appreciable length of time will most likely cause cracks in violins. The ideal atmosphere for a violin is of course precisely the one in which the instrument was made, but it is a practical impossibility to keep the instrument perfectly acclimatized. You can avoid major damage to instruments by not placing them too near radiators, or in sun-baked cars. Try to avoid extremely sudden changes in humidity and temperature. Try to store the instrument in a room where the relative humidity is between 45-55%. In the winter months when central heating dries out the air in buildings, and occasionally frost binds the atmospheric humidity, the wood begins to contract. If the belly and back of the instrument are too tightly glued, and can not open up at the seams where the plates meet the ribs, cracking occurs. It is much easier to repair an open seam than to reglue a crack properly. In summer when there is, more often than not an excess of humidity the wood begins to swell. This swelling of the wood due to the absorption of moisture weakens the structure of the material, causing the already sensitive central part of the relatively thin belly to have less resistance to the enormous forces caused by the taught strings. The combination of these stresses on the belly and the woods varying resistance, in summer causes a higher bridge / lower fingerboard, and the opposite in winter. Another unfortunate effect of summer moisture is the warping and twisting of the neck . The ebony fingerboard and the maple neck, of different densities will swell differently when subjected to moisture, and distortion can start to occur. It is easier to add moisture to the instrument in the winter months than to remove it in the summer months. back
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It is very important to keep the surface of stringed instruments free of colophony ,dirt and dust. Colophony is slightly acid and can when left for long periods of time attack the varnish and adversely affect it. In extreme situations where the rosin and dirt have built up to a considerable extent it can even damp the freedom of vibration of the belly, as it often does when it gets built up on the strings themselves. The musician is better off restricting his cleaning of the instrument to the daily wiping off of the rosin and sweat , and leaving the serious cleaning to an experienced violin maker. Please don´t use commercial "cleaners" on your instrument. They often contain solvents and abrasives which can seriously damage the instrument. The most beautiful examples of classical varnishes are those which have, to a large extent been spared constant polishing. It is really a question of conservation.
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The pegs keep the strings taut at the correct pitch but are at the same time able to be adjusted, by means of their conical shape. The shape of the pegs and the holes into which they fit is adjusted by a special reamer to accurately bore out the holes and a peg-shaver which forms the peg shaft. Badly fitting pegs are a nuisance and must be adjusted by a skilled workman. The pegs and/or holes become worn and distorted with continual use and the holes themselves become bigger through constant abrasion. There are three main techniques for re-adjustment. 1) Lightly re-reaming the peghole and fitting a larger peg. 2) When the pegholes haven't become too worn, a light reshaping of the peg shank is sufficient. 3) Bushing the peg holes with new wood.
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One of the things that allows an instrument to sound with maximum efficiency and quality is the way in which it is set up. The term "set-up" implies several variables, including: The elevation, or the distance from the surface of the front to an imaginary continuation of the level of the fingerboard. The elevation defines the angle of the strings over the bridge and consequently affects the force exerted on the front of the instrument by the strings. The distance of the strings from the fingerboard, influencing playability and resistance. Other aspects of the set-up include, the shape and height of the saddle and nut, distance between strings and choice of strings. The aspects of the set-up which have a direct and dramatic influence on the sound and playability of the instrument are: The cut of the bridge the position tightness and fit of the sound post, the string height above the fingerboard and the choice and/or condition of the strings. The tailpiece
has the sole function of holding the strings at a certain distance from
the bridge. It has however a natural inherent vibration (which you can
clearly hear if you tap it with the strings damped) The distance of the
tailpiece from the bridge, the mass of the tailpiece and also the length
of the tailgut, influence and tune its frequency of vibration and
therefore change the degree to which the tailpiece absorbs energy from
certain modes of vibration of the violin body. The tailgut used to be
made of gut, and often still is, but the inconvenience that gut causes
by its constant change with variations of humidity, has caused it to be
replaced by synthetic materials which generally keep the instrument
better in tune. back
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